Cúrate Sobrasada

$18.00

Delicious, cured and spreadable chorizo-style sausage with pimentón, made in the traditional Spanish style with local Carolina pork. This intensely flavorful sausage originated on the islands of Majorca and Menorca, and is wildly popular all over Spain. Chef Katie Button calls it “the Spaniards’ butter!” Try it spread on baguette with honey and goat cheese.

In stock

NET WT: 4 OZ

INGREDIENTS: PORK, SALT, SODIUM NITRATE, SPICES, WINE, SUGAR, DEXTROSE, BACTERIAL CULTURE, NATURAL HOG CASINGS

Weight .25 lbs
Dimensions 8 × 2 × 2 in

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Questions? Contact us at (828) 237-1401 or orders@curateathome.com